As I walked into Pho Thai, I was welcomed by some amazing smells all around me. Pho Thai is one of those places you go and instantly feel cozy as you sit down. The smells blew around the room, changing my every thought to pure hunger.
I decided to start my meal off with Fried Gyoza as an appetizer. It had such a crispy, golden shell, with a savory filling. It was mixed with vegetables, flavorful meat and was paired with soy sauce. I mixed some chilli oil in the soy sauce, dipped it in the gyoza and it was the best thing I have ever tasted.
For the main dish, I ordered the Wonton Noodle Soup. Being the only party in the restaurant, knowing the waiter was coming over with my food, all I could do was sit in excitement. I was impressed by flavors trickling down and noodles waiting to get slurped.
After giving the pho a few mixes, I tried their Wonton Noodle Soup, and my taste buds were in shock. The broth was so flavorful, the noodles were cooked to perfection and the beef was so tender it could just melt in your mouth. Tucked inside the bowl were two perfectly cooked dumplings. First bite in, it was a flow of heaven. They were filled perfectly, and pairing them with the broth increased all of the great flavors in my mouth.
The soft noodles are paired with the mouthwatering broth. The soup was not only tasty, but it was also filling. The bowl left me completely satisfied and very full, with lots to take home with me. I wondered how many meals this one bowl could fill me with.
With the combination of foods, sauces, aromas, customer service and cleanliness of the restaurant, Pho Thai did not fail to deliver the best heart-filling meal. The place showed comfort and was able to flawlessly serve one of the best foods I have ever tasted.
Fried Gyoza: 9/10 – crispy, savory and gone too fast
Wonton Noodle Soup: 10/10 – cozy, filling, full of flavor
Overall: Pho-real, a solid 10/10
Pho Thai left me happy and already planning my next slurp
